The mat laid with a pot, a pan and three bowls, its storage bag rolled up beside it

Electric Food Warming Mat, 23.6 x 15.8 Inch Roll-Up Warming Tray with 14 Heat Levels and 10-Hour Timer

$41.99
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The mat laid with a pot, a pan and three bowls, its storage bag rolled up beside it

Electric Food Warming Mat, 23.6 x 15.8 Inch Roll-Up Warming Tray with 14 Heat Levels and 10-Hour Timer

$41.99

Livraison gratuite aux États-Unis · les frais vers l’Europe, le Royaume-Uni, le Canada, l’Australie et la Nouvelle-Zélande sont calculés au paiement · 3 à 7 jours depuis l’entrepôt américain, 6 à 12 jours pour ce qui part de chez notre fournisseur · Suivi · Endommagé ou erroné : remboursé ou remplacé

The food is ready twenty minutes before everyone sits down. Foil goes on, the food sweats, and by the time the last person arrives the potatoes are cold and the sauce has a skin. This rolls out flat on the table and holds everything where you left it.

23.6 by 15.8 inches: a stock pot, a frying pan and three bowls fit at once, which is the whole point of a mat rather than a single plate warmer.
23.6 by 15.8 inches: a stock pot, a frying pan and three bowls fit at once, which is the whole point of a mat rather than a single plate warmer.

How it heats

Graphene wire runs across the whole base rather than a coil in the middle, so there is no hot spot burning one dish while the far corner goes cold. It reaches temperature in about eight seconds. You set the level on the display — 95°F for bread and plates, up near 212°F for a casserole you want steaming — and the timer switches it off on its own up to ten hours later, which is the part that lets you leave the room.

One dial and a display. Fourteen heat levels and a timer up to ten hours; it switches itself off at the end.
One dial and a display. Fourteen heat levels and a timer up to ten hours; it switches itself off at the end.

What you get

  • 23.6 × 15.8 inch heating surface (60 × 40 cm), 300W
  • Graphene heating wire across the whole base, hot in about 8 seconds
  • 14 temperature levels, 95°F to 212°F, on a digital display
  • Timer from 0 to 10 hours, then it switches itself off
  • Food-grade silicone — it rolls up to put away in a drawer
  • Ships at 3.3 lb
It rolls up and goes in a drawer with the bag it comes in. A rigid warming tray does not.
It rolls up and goes in a drawer with the bag it comes in. A rigid warming tray does not.

What it will not do

It keeps hot food hot. It will not cook, and it will not bring a cold dish back up to temperature — 212°F at the surface is holding heat, not reheating. Food goes on it hot, straight from the pan. It is also a mat, not a hob: no pans on the heat, no cutting on it, and it wants a flat surface underneath.

Where it works

Sunday lunch, buffets and parties, a plate held for whoever gets home late, a teapot that goes cold before the second cup.

Keeping dishes, coffee and milk warm, thawing, proving dough, melting chocolate — the supplier’s own list of what people use it for.
Keeping dishes, coffee and milk warm, thawing, proving dough, melting chocolate — the supplier’s own list of what people use it for.

Livraison gratuite, et rapide

Chaque commande part en livraison gratuite et suivie aux États-Unis. Une partie du catalogue se trouve dans un entrepôt américain et arrive en 3 à 7 jours ; le reste part de chez notre fournisseur et prend 6 à 12 jours. Chaque fiche produit dit lequel des deux, avant l’achat.

Choisi pour une seule raison

Tout ce qui est ici résout un problème qu’une maison ordinaire a vraiment. Si un produit fait joli en photo mais ne tient pas à l’usage, il n’entre pas au catalogue.

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Utility Masters existe pour les endroits de la maison que personne ne photographie : l’entrée qui se remplit, le tiroir qui coince, le couteau qui ne coupe plus.